Ingredients
1/4 cup infused honey
1 tsp cinnamon
2 tsp. pure vanilla extract
1/4 tsp. salt
1 cup quick cook/instant oats
1/2 cup unsweetened coconut flakes
3/4 cup chopped dried cherries (**or** raisins, miniature chocolate chips, etc)
1/2 cup creamy nut butter (almond, peanut, cashew, sunflower, etc)
Directions
Mix honey, cinnamon, vanilla, salt and 3 tbsp. hot water in a medium bowl until smooth
Add oats and coconut – let sit 10 minutes
Mix cherries and nut butter in, stir until combined
Measure level tablespoons and roll into balls
Transfer to baking sheet
Refrigerate at least 30 minutes
**Bites can stored for up to 10 days in refrigerator
***Store in airtight container and freeze up to 3 months